we got snow
homesteading

the home fire is burning

Homefires

This morning the temperature was -21 here on the ridge. We are definitely in a winter freeze right now and it’s probably going to last until the end of the week going into the weekend.

We are doing good embracing these cold temps. The animals are doing great and the coop we made is working out wonderfully.  

So far I’m not totally over winter, I embraced winter this year and so far that has worked.  Sugaring will be starting up in no time and life will again get busy.  Seems like we have a lull right now and I’m enjoying it. Our seeds are all bought and soon I’ll be planning out which to start first in the house and which ones can wait to be put in the ground. I’m anxious to see how the garlic is doing, since this was our first year ever planting it. Fingers are crossed. 

We have a rhubarb plant that hasn’t done very well. It was here when we moved here 10 years ago (wow did I just say 10 years) and I keep thinking I should move it to a different spot.  Anyway, I did order rhubarb seeds this year to plant, so we’ll see how those do as well.

There is so much we want to do here on our homestead, I get excited thinking about it. 

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