I found this yummy German Apple Pancake over at The Red Feedsack.  Yesterday I made it for breakfast, unfortunately I thought I only had three small apples, because of that there wasn’t much apple filling.  I also didn’t put powdered sugar on it so mine was pretty ugly to look at but we did put our fresh maple syrup on it...YUM!  

It’s much like the Finnish pannukakku I make and Mr seemed to like the German Apple Pancake much better than pannukakku.  I liked them both, tho the German one did fill me up longer than the Finnish one does.  It was a special treat to the end of our sugaring season which was a huge success in both quantity and quality.